2223

Early Cookbook Library (4) [142259]

Currency:USD Category:Books / Antiquarian & Collectible Start Price:50.00 USD Estimated At:100.00 - 200.00 USD
Early Cookbook Library (4) [142259]
SOLD
50.00USDto 8*************e+ buyer's premium (12.50)
This item SOLD at 2021 Dec 18 @ 12:31UTC-8 : PST/AKDT
SHIPPING & HANDLING: Shipping is subject to a minimum charge of $19.00. Shipping and handling cannot be estimated prior to invoicing as it is based on the size and weight of your purchase. Additional shipping and handling costs, if required, will be re-invoiced for the balance due. Items are not shipped until the invoice is completely paid. Many buyers purchase a number of lots. Every effort will be made to include all lots in a single shipping charge calculated to cover the weight and size.SHIPPING & HANDLING: Shipping and Handling cannot be estimated prior to invoicing, based on the size a...
Lot of 3 hardbound & 1 spiral bound US cookbooks. Most unique is The White House Cookbook, published 1925 during the Calvin Coolidge Presidency, a series which dates to 1887, The Saalfield Publishing Company, Akron, Ohio, by Hugo Ziemann and Mrs. F.L. Gillette, revised by Mrs. Mary E. Dague, clothbound, 7 1/2" x 9 1/2", 609pp, significant browning throughout, includes several B&W photos, final index pg torn away from binding, spine intact. Other books include (A) The Gourmet Cookbook, Vol 1, Gourmet Distributing Corp, NYC, 1950, 781 pp, illustrated w/color phots, excellent condition; (B) Gourmet's Old Vienna Cookbook, A Viennese Memoir, by Lillian Langseth Christensen, Gourmet Distributing Corp, 1959, illustrated, 599pp + index, excellent condition; and (C) Betty Crocker's Picture Cook Book, Revised and Enlarged, 2nd ed, McGraw-Hill, NY, 1956, 472pp, spiral bound in binder w/tab dividers separating chapters, good condition.

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